Starter
-
SMOKED HAM "PATA NEGRA"
15.50€ -
"AZEITÃO" CHEESE - Cheep
6.80€ -
MOUNTAIN CHEESE - Cheep
9.00€ -
SAUSAGE ON THE GRILL
7.80$ -
FRIED SQUIDS "Refúgio Style"
14.00€ -
GRAVY CLAMS AT "Refúgio Style"
24.00€ -
SHRIMPS AT "GUILHO STYLE"
15.50€ -
TIGER SHRIMPS ON THE GRILL by kg
110.00€ -
Chef Selection
RISH SEA SOUP
6.80€ -
GREEN CABBAGE SOUP
3.80€
Salads
-
"ROCA" SALAD
Ham, "feta", melon and croutons
12.50€ -
SHRIMPS SALAD
12.50€ -
TUNA SALAD
10.50€
Vegetarians
-
VEGETARIAN CURRY
13.50€ -
Vegetarian LASAGNA
13.50€
Desserts
-
TARTELET FILLED WITH ALMOND AND EGGS
5.20€ -
MOLOTOF
4.80€ -
ALMOND PIE
4.80€ -
"SINTRA" CHEESE PIE
4.80€ -
CRUMBLE PIE
with vanilla ice cream
6.80€
Specialties
-
Chef Selection
SQUID ON THE TILE
Stewed, gratin with cheese
19.50€ -
DRIED CODFISH ON THE TILE
19.50€ -
SEA FOOD "PASTA"
Fish, shrimps, "pasta" with sauce
19.00€ -
SQUID KEBAB "REFÚGIO" STYLE"
Laurel stick
19.50€ -
DRIED CODFISH ON THE GRILL
22.50€ -
OCTOPUS ON THE GRILL
Potatoes, hot olive oil, garlic
22.50€ -
BEEF AND PORK KEBAB
Laurel stick
21.00€
Sea foods
-
ASSORTED SHELLFISH GRILLED
110.00€ -
SHELLFISH RICE
(2 persons)
52.00€ -
SHELLFISH "CATAPLANA" "REFÚGIO STYLE"
(2 persons)
52.00€
Sea Fish, by kilogram
On the grill
-
Chef Selection
SEA BASS, GOLDEN BREAM, SEA BREAM ,SOLE
KG Variable
Meats
-
FILLET STEAK FRIED WITH "Azeitão" CHEESE
26.00€ -
SMALL FILLET STEAKS WITH "MADEIRA WINE" SAUCE
24.00€ -
COSTELETA DE VITELA (Veal Chops)
22.00€
✻